Wood-fired · Seasonal · Intimate

Cooked over open flame.

A seasonal menu shaped by the fire and whatever the farms gave us this week. Twenty seats. One nightly sitting.

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The menu

A single plated dish on matte dark stoneware with a gold rim

"The kind of meal you talk about for a year."

Join us at the fire.

Dinner Wednesday–Sunday · one sitting from 7pm · bookings essential

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